Extra Virgin Olive Oil 50ML


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Extra Virgin Olive Oil. This Extra Virgin Olive Oil is grown and pressed on our 320-acre Certified Organic property in the heart of Margaret River. Western Australia. With 8000 trees and 14 unique groves, our olives thrive in an ideal Mediterranean climate rich with organically farmed soils. Size available: 50ml

Available oils:

Kurunba Extra Virgin Olive Oil. Named ‘Kurunba’ Spirit of the Land’ to reflect the uniqueness of our breathtaking location, richness of earth and passion of purpose, Kurunba is a medium to fruity style oil, a great all-rounder. Kurunba is one the first and most awarded Olive Oils. In 2019, ‘Kurunba’ again received a Gold Medal at the premium West Australian awards for its excellence and refreshing fruity green banana & guava aroma. Food Matching, Shell fish, leafy green salads and dressings, grilled aubergine and roast tomato. Celebrate its success with fresh crusty bread, Our organic olives, dukkha and a glass of local, Margaret River wine!

Margaret River Premium Blend. Crafted for the discerning palate, our Margaret River Premium Blend features three distinct olive varieties and is a fresh and well-rounded, medium bodied oil with green bean and artichoke flavours. Food matching, char grilled vegetables, asparagus, leafy green salads. Enjoy with fresh crusty bread.

Parmesan Infused Extra Virgin Olive Oil.The highest quality Parmesan Cheese is added to our Extra Virgin Olive Oil (EVOO) and infused for around a month prior to bottling to allow the intense flavours to infuse seamlessly with the oil to create one of our popular and most sought-after oils. Once bottled, we incorporate the ‘oil drunk’ cheese into our gourmet red & green pesto dips for a sublime result! Perfect as finishing oil over most Italian savoury dishes. Food matching, Drizzle over fresh pasta with freshly roasted garlic and garden herbs, pour over a roma tomato and spinach salad. Add to minestrone, risotto or mashed potatoes (instead of butter or milk) Enjoy with fresh crusty bread or use on pizza base. A perfect accompaniment to the Dukkha.

Chilli & Garlic Infused- Extra Virgin Olive Oil. This beautifully warm and nutty combination of flavours allows the unique qualities of each ingredient to develop on the palate. Just the right amount of tingle to suit every taste. Use to add a lingering spice to any savoury dish! Food matching, Mussels, Octopus, Squid, marinating prime cuts for char grilling. Pasta, pizza, seafood, eggplant, tomato, minestrone, curries, Grilled fresh fish, field mushrooms and lemon. Ideal dipping oil or simply enjoy with fresh crusty bread.

Romanza – Extra Virgin Olive Oil.. Meaning ‘Romance’ in Italian, this unique and harmonious robust blend, signifies the love affair between mission olives and the spectacular Romanza olive grove in the heart of the property. It also pays tribute to the ship that transported our Certified Organic Mill the ‘Pieralisi’ all the way from Jesi in Italy to the Farm. Food matching, drizzled over pasta, grilled eggplant or field mushrooms. Tuscan style soups, full flavoured meats, roasted vegetables, risotto and marinades. Enjoy with fresh crusty bread.

Rosemary & Lime Infused Nothing smells or tastes as good as freshly cut Rosemary and fresh limes from an organic farm, except this uniquely designed and infused oil. The flavour is expertly captured and delicately rounded with a hint of fresh orchard lime. Forget the gravy and mint sauce – this is a roast dinner’s true companion. Fantastic with all Mediterranean dishes. Food matching, Vegetable salads, artichoke hearts and mushrooms lamb and roast beef, chicken or beef, thick, hearty winter soups. Drizzle over poached pear, oranges or rhubarb.


Chilli & Roasted Garlic CHIG50ML, Kurunba KUR50ML, Parmesan Infused PAR50ML, Premium Blend PRE50ML, Romanza ROM50ML, Rosemary & Lime ROS50ML

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